Franck Ribière
Vérane Frédiani
Franck Ribière
Vérane Frédiani
Alexis and Jonathan
<p>Jour2Fête
Sarah Chazelle
7 rue Ambroise Thomas
Paris, 75009
+33 6 77 19 48 58
[email protected]</p>
2015
France
110 min
Color
Steak (R)evolution travels the world in search of passionate cattle breeders, butchers, and chefs. Far from the intensive cattle farms with their industrial output, a revolution is already nderway: good red meat is becoming an exceptional luxury product. But where can the best steak in the world be found? Franck Ribière and his favorite butcher, Yves-Marie Le Bourdonnec, set out to meet the new players – generous, endearing, and ecological – to try to understand what makes good meat.
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